Skip to content

Cart

Your cart is empty

Vliv mimo sezónních a nelokálních potravin na mitochondrie

Impact of out-of-season and non-local foods on mitochondria

Vliv mimo sezónních a nelokálních potravin na mitochondrie
Cirkadiánní rytmy

Impact of out-of-season and non-local foods on mitochondria

  Consumption of out-of-season and non-local foods may, according to some theories, have a significant impact on the functioning of our mitochondria, the cellular organelles responsible for ener...

Read more
Světelné prostředí a vliv deuteria v ovoci a zelenině
Cirkadiánní rytmy

Light environment and the influence of deuterium in fruits and vegetables

Deuterium and its distribution Deuterium, a heavy isotope of hydrogen, naturally occurs in water and affects everything from photosynthesis to mitochondrial energetics. Its concentration increa...

Read more
Slunce na talíři: Přírodní cykly jako recept na zdravou stravu
Cirkadiánní rytmy

Sun on the plate: Natural cycles as a recipe for healthy eating

Eating the sun is not science fiction, but a reality rooted in nature. Every bite of our food is the essence of sunlight, which shapes all living things on Earth. Foods grown directly under the ...

Read more
Když je smoothie méně zdravé: Banány a flavanoly
strava

When a smoothie is less healthy: Bananas and flavanols

Smoothies are a modern trend for healthy eating, and many people can't praise them enough. However, new findings from scientific research bring a surprising revelation – bananas, a common ingredi...

Read more
Jak může snížení příjmu vlákniny pomoci při zácpě? Nové zjištění mohou překvapit
strava

How can reducing fiber intake help with constipation? New findings may surprise

  Traditionally, it is recommended to increase fiber intake to ensure a healthy digestive system and prevent constipation. However, a recent study offers a completely new perspective on this estab...

Read more
Fermentace
strava

Fermentation

Why do we use unique fermented dietary supplements? Fermentation essentially "pre-digests" the nutrients, making important substances in fermented dietary supplements more biologically available. 🔬...

Read more
Základní předpoklady zdravého jídla
strava

Basic prerequisites for healthy food

The basic prerequisite for healthy food is that it aligns with natural laws and common sense 🧠, which was reflected in the somewhat forgotten customs of our ancestors. These rules can, somewhat ...

Read more
Využití potravy a tukových rezerv v těle pro produkci metabolické vody a energie
strava

Utilization of food and fat reserves in the body for the production of metabolic water and energy

When our body processes the food we have eaten, as well as utilizes stored fat reserves, it produces not only energy but also metabolic water. Metabolic water is a special type of water, also kn...

Read more
DHA a Dopamin: Neviditelní Spojenci pro Zdravý Mozek
strava

DHA and Dopamine: Invisible Allies for a Healthy Brain

Dopamine is a neurotransmitter that plays a key role in many brain functions, including motivation, reward, learning, and memory. Proper functioning of the dopamine system is essential for overal...

Read more
Zdravý jídelníček v souladu s přírodou: Primární role světla a správných živin
strava

Healthy diet in harmony with nature: The primary role of light and proper nutrients

In our pursuit of optimal health and vitality, we often place great emphasis on choosing the right foods. Although diet quality is undoubtedly important, the latest research suggests that there...

Read more